Kyochon Chicken

Korea's most-awarded fried chicken brand, reigning soy-garlic champion.

The benchmark for the soy-garlic vs. honey debate.
Order half-and-half with the signature soy garlic and the sweet "honey" series.
Pair with cold beer for proper chimaek.
Kyochon was founded in 1991 in Gumi as a small neighborhood fried chicken shop and now operates over 1,360 outlets in Korea.