True to its name, the restaurant is housed in a pristine white building, creating a space that feels like a blank canvas and conveys a distinctly modern atmosphere. The open kitchen, surrounded by counter seating, allows guests to watch the entire cooking process, adding a dynamic element to the dining experience. The cuisine reflects the same contemporary spirit, highlighting the chef's creativity. Hakushi was newly promoted to one Michelin star in the 2026 Seoul & Busan Guide.